Baking is in Abrielle “Bri” Duval’s genes. Having lost both of her parents in a tragic accident, working at the bakery is Bri’s way of remaining close to her mother. She is vehemently determined to save the bakery.
When online video about the ‘love
lock’ wall next to the shop goes viral Bri sees this as an opportunity to help save
the town bakeshop.
Jaded journalist Gerard Fortier has been tasked by his editor to do a feature article on the bakery, love lock wall, and “love angel” matchmaking, sisters, Mabel and Agnes who own the Puff Pastry. This feature on the bakery will open doors for him to move up in the reporting world and allow him to write about "things that matter."
What he doesn’t expect is pretty, petite, baker Bri who loves baking petit fours as much as she loves romance. Gerard's nickname for Bri is 'Cupcake.' "Because it fit. Because she was naïve and sugary and sickeningly sweet- well, until she started verbally berating him, anyway. Then she turned spicy and savory and became much more appealing." (St. Amant, 122).
I loved the whole quirky small-town vibe of The Key toLove. One of the aspects I appreciated about this tale was how Bri's perception of romance changes. She tended to idolize and put her parents love story on a pedestal so much so that in her mind if the romance was not identical her parents, then she did not want to give it the time of day. Over the course of the story, she discovers her parents’ marriage wasn’t perfect and she comes to realize everyone’s romance story is different. This is what makes every love affair unique and special. Both Bri and Gerard discover that love can change and surprise you all at the same time. The Key to Love was a feel-good romance with depth not to be missed. I cannot recommend reading this book highly enough to restore your faith in good storytelling and believable love stories.
If you love romance combined with cuisine, Ms. Amant is an
author to read. I was thrilled to find out October of this year she has another food
adventure coming out called Tacos for Two that I will absolutely be adding
this read to my TBR pile.
(Coming October 2021) |